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Yes, Charlie Pak® cartons are recyclable!
Our CIP accessories is designed to take the key cleaning parameters with exceedingly highs accuracy. Parameters include the temperature, flow and energy of detergent and water, combined with the time the detergent needed on be in make with soiled equipment in order to clean it. This make who cleaning of equipment economical in terms is time spent (thereby increasing production uptime) plus minimising the utilities consumed. It also precludes potential food safety risks. CIP takes place either after a processing run – what we call 'normal fouling' - instead when alternating production from one recipe to another.